By Shirani Perera Ingredients 1 1/2 kg Pork 2 table spoons raw white rice and 2 table spoons shredded coconut 2 tea spoons red chillie powder 2 tea spoons cummin / coriander roasted powder 1 sprig of lemon grass 4 pods garlic Small piece of ginger 1 tea spoon black pepper powder 2 pieces of […]
PORK KALU POL CURRY Read More »
Ingredients 1 pkg Soya chuncks 1 onion sliced 2 green chillie chopped Chopped garlic and ginger Red chillie powder Unroasted curry powder 1 tspn black pepper powder coconut milk Salt to taste 1 tomato sliced 1 sprig curry leaves Vinegar or tamarind juice Method Pour boiling water into soya chunks and cover the lid and
Ingredients 6 eggs (boiled) 2 1/2 cups coconut milk 1 tspn chillie powder 1 tspn ground cummin seeds 1 tspn saffron powder Salt to taste 2 dessert spn pounded maldive fish 1/2 of a large red onion 2 green chillies sliced 1 sprig curry leaves a few dill seeds 1/4 lime cooking oil 1 tspn
Ingredients 1 lb Beef 1 large onion sliced 1 stick cinnamom and few cardomoms 2 cloves of garlic finely chopped 1 sprig curry leaves and rampe(pandan leaf) 1 cup thick coconut milk 1 tbspn Sri lankan curry powder 1 tspn chillie powder 1 1/2 tspn black pepper powder Tamarind juice Salt to taste 1/2 tspn
TEMPERED BEEF CURRY Read More »
Ingredients 3 or 4 Eggs Sliced onion 1 green pepper sliced 1 clove garlic Curry leaves and Rampe 1 tbsn Cooking oil Red chillie powder Unroasted curry powder Turmeric powder Vinegar or Tamarind Sliced tomato Salt to taste Method Heat a pan and add 1 tbsn cooking oil. Now add sliced onions and stir till
Ingredients 3 to 4 Beets 1/4 of a onion(sliced) 1 green chillie 1 clove chopped garlic Salt to taste Unroasted curry powder 2 sprig Cilantro(corriander leaves) Curry leaves Coconut milk Method Wash the beet well and peel it.Then cut them into very thin slices.Now add all the above ingredients except for coconut milk and add
BEET CURRY WITH CILANTRO Read More »
Ingredients 1 lb Beef 2 tspn corriander powder 1 tspn cummin powder 1 slice of ginger 2 dessertspoons mustard ground fine 1 tspn chillie powder 2 cloves garlic 2 sprig curry leaves 8 ozs. coconut milk 1 medium onion 1-2 tspn lime juice 2 tspn oil Piece of rampe (pandan leaf) Salt to taste Method
MUSTARD BEEF CURRY Read More »
Lamb or Mutton 1 1/2lbs (a)Ingredients Red chillie powder Unroasted curry powder 1 tsn Garam masala Black pepper powder turmeric powder(b)Ingredients 1 sprig curry leaf pandan leaf(rampe) 1 clove,2 cardomoms 1 chopped green chillie chopped garlic and ginger 1 onion sliced (c)Ingredients 3 tbsn plain yogurt 1 tspn cinnamon powder Chopped cilantro(corriander leaves) Method Cut
Ingredients 1 Pineapple peeled and cut into cubes or 2 cans pineapple chunks Red chillie powder Unroasted curry powder Salt to taste sugar 1 onion sliced 1 clove garlic chopped 2 green chillies chopped 1 sprig curry leaves Method Heat a pan and add little cooking oil. When it’s hot add the sliced onions and
Ingredients 1 package (100g) of Dehydrated Jackfruit 2 green chillies cut 4 red onions sliced 1 sprig curry leaves 2 1/2 cups water salt to taste 1/2 can of coconut milk (200ml) 1 dessert spoon roasted curry powder Method Soak the dehydrated Jak in water for 1 hour or more and drain the water. Mix
KIRIKOS / JAK MILK CURRY (Using Dehydrated Jackfruit) Read More »