Ingredients 1 rice flour salt to taste boiling water Method Roast the flour well and sieve it into a bowl. Add a little salt and then add enough boiling water to make a soft but not sticky consistency. Fill string-hopper mould with dough and squeeze on to very lightly greased string-hopper mats (watties). Then steam […]
STRING-HOPPERS WITH RICE FLOUR Read More »
Ingredients 4 cups rice(basmati) 1 tomato chopped 2 tbsn plain yogurt turmeric powder 1 tspn chillie powder 1/4 cup chopped onions 1 large onion thinly sliced for deep frying 1 tbsn Biriyani paste 2 cloves, 2 cardomoms and 1 stick cinnamon curry leaves cilantro(corriander leaves Mint leaves 1 cup coconut milk (optional) 1 Soup cube
Ingredients for beef/chicken curry 1 lb boneless skinless chicken breast or beef 1/2 of an onion sliced chopped garlic and ginger 1 green chillie chopped 2 cardomoms,1 clove and 1 stick cinnamon red chillie powder(as desired) 1 1/2 tspn curry powder 1 tspn black pepper powder Method Wash the chicken well and cut into thin
Ingredients2 cups rice salt to taste 3-4 cardamoms crushed (optional) 1 cup thick coconut milk Method Wash and drain the rice. Put the rice in the rice cooker and add 3 cups water, salt and crushed cardamoms. Allow to cook until rice is well boiled. Add the thick coconut milk and stir well. Let it
KIRIBATH (MILK RICE) – Rice Cooker Recipe Read More »
Ingredients3 cups rice 2 carrots grated chopped green onions chopped ginger and garlic 2 tbsn green peas 2 tbsn yellow corn 1 egg soy sauce and oyster sauce Margarine 1 soup cube Method Cook the rice with sufficient water and a soup cube. When it’s done let it cool or keep it overnight in the
By Yugalanthini Weerakoon 250g chicken thigh fillets, chopped 1/2 cup cashewnuts 2 cups chopped pineapple 2 tbsp vegetable oil 4 cloves garlic chopped 1 large onion cut in large chunks 2 tsp chopped red chillies 1/2 red capsicum, chopped 1/2 green capsicum, chopped 2 tbsp oyster sauce 1 tbsp soy sauce or fish sauce 1
PINEAPPLE AND CASHEW CHICKEN Read More »
1 Whole Chicken(a)Ingredients Black Pepper powder Red chillie powder Unroasted curry powder 1 tspn turmeric powder Salt to taste (b)Ingredients 1/2 onion sliced Chopped 2 green chillies Chopped garlic and ginger 1 Clove,2 Cardomoms and 1 stick Cinnamon Roasted Black curry powder(kalu kudu) 1 sprig curry leaf pandan leaf(rampe) (c)Ingredients Roasted Black curry powder(kalu kudu)
HOT AND SPICY CHICKEN CURRY Read More »
Ingredients2 boxes strawberry jello or any other flavor 1 can sweetened condensed milk Raisins and Chopped Cashews (Optional) Water Method Prepare the 2 boxes of jello mix according to the package directions (First mix with 2 cups boiling water until it dissolves. Then add 2 cups cold water and stir well). Now add 1 can
EASY JELLY PUDDING Read More »
Ingredients8 oz raw rice flour 1/4 teaspoon salt 3 to 5 pepper corns crushed (optional) 1/2 cup water For the syrup, 10 oz treacle or 8 oz jaggery with 8 oz coconut milk Method 1. Place the rice flour in a bowl and using water, make small grains as for pittu. This is done by
SAU DODOL (WELI THALAPA) Read More »
Ingredients 500g sugar 500g coconut scraped finely 1 small can of sweetened condensed milk – 14 oz (396 g) 1 cups water Vanilla Green colouring Method 1. Put water and sugar into heavy bottomed saucepan, keep on low fire and make thick syrup. 2. Keep stirring and when the syrup is thick, add coconut. 3.
POL TOFFEE / POL DOSI (COCONUT TOFFEE) Read More »